October 16, 2011

Philly Cooking Creme - Savory Garlic

This afternoon for lunch we had Creamy Chicken Florentine (also the recipe on the back of my package).  I didn't have red peppers, so I used a green pepper.  I also used Ronzoni Garden Delight Rotini.

The flavors of the pasta added to the flavor of the Savory Garlic.  I thought it was quite yummy!  (And SUPER easy).  What more could you ask for?  Except for maybe a delayed start time oven. . .maybe. . .

As for me and my house, we will serve the Lord. Joshua 24:15